Salted Caramel Cider
TODDI VANILLA CREAM VODKA
Fall is apple season. We don’t know why or how it came to be that apples are often served with caramel, but, dang, it sure is a phenomenal combo!
2 oz Toddi Vanilla Cream Vodka
4 oz apple cider2 oz ginger ale, sparkling water or lemon lime soda
salted caramel sauce (we used Ghirardelli premium sea salt caramel sauce)
cinnamon sugar for the rim, optionalapple slices for garnish
If you love cinnamon, dip your glass in caramel sauce, then dip into cinnamon sugar. In a tall glass, slowly drizzle the salted caramel sauce around the inside of the glass. Then fill the glass with crushed ice, add the vodka and apple cider and lightly stir. Top with ginger ale, sparkling water or lemon lime soda. Garnish with apple slices.