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La Chancla


La Chancla

IYKYK — if you don’t, a chancla is Spanish for “sandal” or “flip-flop.” This drink takes you back to when your mom would pull off her chancla and swat you if you were acting up. Allison and I received lots of La Chancla as kids. Our Toddi La Chancla will provide a different kind of butt-whoopin’. You may (or may not) want to share La Chancla with a friend. Drink up, y’all!


8 minutes




  • 4 oz Toddi Lemon Lime Vodka

  • 2 oz strong brewed hibiscus tea

  • 1 oz Cointreau

  • juice of 1 fresh lemon (~1 oz)

  • juice of 1 fresh lime (~1 oz)

  • 1/4 oz agave nectar (adjust to your own taste)

  • 2-4 oz sparkling water

  • lime wheel for garnish

  • Tajin seasoning for glass rim or a sugar+salt combo for a non-spicy option


Combine all ingredients (except soda) in a shaker over ice. Shake vigorously. Strain into a tall glass over fresh ice. Top with sparkling water. This drink is easily “thinned” with sparkling water for a lighter Agua Fresca de Jamaica type drink that can be served in a large insulated tumbler.

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